Journal of Shanghai University(Natural Science Edition) ›› 2020, Vol. 26 ›› Issue (2): 255-262.doi: 10.12066/j.issn.1007-2861.2023

• Research Articles • Previous Articles     Next Articles

Preparation of propionic acid and lactic acid intercalated LDHs and comparison of loading carbon content

SHENG Liang1, JIANG Li1, YE Min1, LIU Jianyong1(), QIAN Guangren1, LI Yuyou1,2, XU Zhiping1,3   

  1. 1. School of Environmental and Chemical Engineering, Shanghai University, Shanghai 200444, China
    2. Department of Civil and Environmental Engineering, Tohoku University, Sendai 980-8579, Japan
    3. Institute for Bioengineering and Nanotechnology, the University of Queensland, Brisbane 4072, Australia
  • Received:2018-04-06 Online:2020-04-30 Published:2020-04-29
  • Contact: LIU Jianyong E-mail:liujianyong@shu.edu.cn

Abstract:

Layered double hydroxides (LDHs) intercalated with propionate anions, lactate anions and mixed acid were synthesized with co-precipitation method under the artificial system. Results of X-ray diffraction (XRD) and Fourier transform infrared (FTIR) spectroscopy analysis indicated that the three LDHs samples were coincident with the structure of Ni/Fe-LDH. Additionally, lactate anions and propionate anions were successfully intercalated into LDHs. The loading carbon contents of propionic acid in C2H5COO-LDH and C2H5COO-C3H5O3-LDH were (2.38±0.07) and (2.27±0.05) mmol/g LDH, respectively, while the loading carbon contents of lactic acid in C2H5COO-LDH and C2H5COO-C3H5O3-LDH were (1.57±0.04) and (0.84±0.03) mmol/g LDH, respectively, indicating that propionate anion was more competitive than lactate anion to be intercalated into LDHs.

Key words: layered double hydroxides (LDHs), propionic acid, lactic acid, loading carbon content

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